Chocolate Bundt Cake
Mix:
1 devil's food chocolate cake mix
1 large box instant chocolate pudding
5 eggs
1 cube butter, melted
16 oz (regular size tub) of sour cream
1 tsp vanilla
A pinch of salt
Then add:
2 cups chocolate chips
Mix it all up, the batter will be thick like brownie mix. Bake in a greased bundt pan at 350 for 55 minutes. This serves well by itself or topped with cool whip or ice cream and berries.
3 comments:
MMMMMM...that sounds SO good. I think I might just have to make some!! Thank you for sharing it. Im excited!!
When is your next trip back to Utah?
Great easy recipe for me ha ha! i will have to try it! You should post recipes since you are my favorite cook!!!
The next trip back to Utah will probably be in September, either the very beginning or end depending if we do post season sales! It'll be nice to be home!
Post a Comment